Even when a fulltimer hits the road, the drudgery of paying bills doesn’t stop. My paperwork got a lot lighter since we sold our business, but I still have to push some around. Especially when we receive a package of mail from Jim’s fabulous sister, who’s handling our PO Box for us.
Rene
Plan Early, Stay Focused and Tell Everyone About Your Road Trip Sabbatical
Since launching our blog, we continue to find individuals who also want to hit the road and travel. Some, like Sara and Matt, are doing it in a truly eco-groovy way, by treading lightly across America in a veggie oil powered RV. And the couple that inspired us, Phil and Carol White, continue to live their Road Trip Dream across America, while sharing the benefits of travel with others at conferences and events. Our Blog Roll, over on your right, has links to theirs and other RV travelers websites.
Recently, Rudy and Irene Tenorio of Atlanta, GA, contacted us, asking more details about our trip. This adventurous couple wants to take early retirement, starting in December, 2010. Because they’re smart and starting to plan now, and contacting others who are doing it, they’ll definitely be on the road to making it happen in ’10.
Live / Work Report One
Whenever we find locals willing to chat (of which there are many in the rural places we visit), we ask loads of questions about the area, their work, the weather, you name it. They think we’re playing “20 Questions,” but what we’re really doing is trying to figure out:
- where the heck we might move to, permanently
- and what on earth we’ll do for a living
As summer winds down, the locals have more time to talk. Information is getting thrown at us as quickly as the summer days are going by. The following is a summary of what we’ve learned recently, so we can look back on it a year from now — if we do decide to settle down somewhere . . . or start to run out of money, whichever comes first!
Do What You Love, Rewards Will Follow
Do what you love, the rewards will follow. Listen to intuition. Changing your career path in life leads to greater rewards. Bruce Minard of Hifive Kennels trains and breeds champion wild bird dogs in Traverse City, Michigan.
Look Out, Here Come the Localvores
About 4 states ago, I whined about how I was stunned find out that people in North Dakota didn’t have fresh local lettuce all year long. Silly, spoiled native Californian. Getting out and into the real U.S. has opened my eyes.
As a lacto-ovo vegetarian since 1989, I always tried to live by the creed “Eat / Buy / Act Locally.” And when living in California, abiding by it was easy. I never gave much thought to those organic hearts of Romaine I’d buy in December. Even though I was paying as much as $3.00 a bunch, the lettuce was organic, and it was “local” because it grew in my own state, so it didn’t travel that far. During summer, as I bought salad greens at the Farmer’s Market each week, I was mentally adding up my bonus karma points. Score! How much more local and hippy dippy could I get? My, did I feel righteous at the checkout line!
Living the Good Life in Belgium, Wisconsin
Wisconsin has turned out to be a favorite state, and by the time we arrived in Belgium WI, about 40 minutes north of Milwaukee, lakeside, we thought, “hey, we could really live here.” The area is gorgeous. Rolling hillsides and farmland, quaint towns, roadside farmer’s markets, trees, and quiet county roads winding through the countryside.
My brother-in-law grew up in this old farming community (pop. 2000), and almost all 9 of his siblings, and parents, still live in the area today. Sherry, my brother-in-law’s sister, and her husband Dave generously let us set up our rig on their property. They have an incredible block of land out in the countryside, 40-acres that have been in the family for years, complete with horses, a pond, a garden, beautiful landscaping that the two have done all themselves, and trails in a forested area. It’s the perfect example of what Jim and I are looking for when we land somewhere.
Ideal Live/Work Retreat Available in Amador City, CA; What a Deal!
Part of our mission with this site is to help others find their ideal live / work situation, and we think that a home renovated by our good friends Mark and Kathy Johnson, of Jackson CA, is perfect for those looking to escape the rat race. This historic Arts and Crafts home is in pretty Amador City, CA. We saw it when we visited them …
Our Short List of Liveable Communities
We have now traveled more than halfway across the country. Some people say we’re going way too fast. But wait — hold on, there is a method to our madness. Not too long ago, we decided to haul butt through states that we knew that we probably wouldn’t end up living in, and hurry up to get to places that might better meet our relocation criteria. During the first visit, we’ll spend four or five days in an area. Then, if we feel it’s a contender, we’ll return for ideally at least a month, once we’ve traveled the U.S.
With this in mind, here are the top contenders for us, based on what we’ve seen so far. We plan on revisiting the following areas next year:
The Amish Have Got it Right
Travel to the Upper Midwest, and once you get off the interstate, you’ll find long, winding county roads that can take you through miles of gorgeous farmland and forests without ever seeing more than a few other vehicles. Traffic? Stoplights? Nope. Just plenty of cows, corn and water.
Last Friday, we’re cruising along on Wisconsin’s backroads, going from our campsite at Harstad County Park, (about 20 miles south of Eau Claire) , up to Chippewa Falls to go on a Leinenkuegel Beer brewery tour and check out the towns. We’re driving along, and spot a “Farm Fresh Eggs: $1” hand painted sign outside of a homestead. I had to stop; what a deal! Then, as we approach Cadott, (whose claim to fame is that the town’s exactly halfway between the North Pole and the Equator), Jim spots another sign: “Bake Sale Ahead.” Below that, it says “Scratch and Dent Corner Store.” Our two favorite things; sweets, and bargains!
We pull over. Out back, goats and chickens roamed the grounds. We swung open the squeaky screen door, and realized that an Amish family runs the store. Neither one of us were expecting it; we’d never met an Amish person, and the closest we’d ever been to anything Amish is when Jim used to bake Amish Friendship Bread every week. Both of us wrongly assumed that most Amish lived in Pennsylvania. Turns out that in this area of Wisconsin, there is a large, Amish community.
Campground Review: River’s Edge Camping Resort, Somerset WI
In the book, The Complete Guide to Full-Time RVing: Life on the Open Road, by Bill and Jan Moeller
But yesterday, my birthday, was a long driving day, full of wrong turns, close calls with construction barricades, backtracking, and hot sweaty weather. So after about 4.5 hours of driving, we caved in and parked for the night in Somerset, just inside the Wisconsin border across from the Twin Cities, where stripmalls meet farmland, and sports bars are the only entertainment.
No Tolerance for Lactose Intolerance in Wisconsin
Yesterday, I forgot what day of the week it was. I honestly couldn’t remember if it was my birth DAY or not! Or maybe I was in denial. But once I realized that it was the 8th, and I was another year wiser, I committed to celebrating the big day.
So, we indulged on awesome grub. On my birthday, I was going to eat and drink whatever I wanted and enjoy it without guilt! We were in Wisconsin, so what else could we eat, but dairy! Lots of it!
Which Shall It Be: Bankruptcy of Purse or Bankruptcy of Life?
Finally, I have our budget numbers for our first month out. But keep in mind, there’s no such thing as a “budget” when you’re on the road; it’s in reality, a “spending plan.” As the super frugal CFO of this family, these circumstances are difficult for me at times. Maybe this is why many people who want to do this kind of trip never do, because spending money while not working is terrifying.
When we decided to take the gamble and go on this trip, we put the following passage from the Sterling Hayden book Voyage: A Novel of 1896
Living and Eating in a West Coast Bubble
Yesterday in Grand Forks, ND, I found another health food store. They’re becoming less than a few hundred miles apart now, a good sign that we are getting closer to larger populations where healthy food & environmental consciousness matter. The stores we’ve encountered are reminiscent of what health food stores were like on the West Coast many years ago; small and hippie-ish, with a focus on supplements and little, if any groceries and produce. This one in Grand Forks did have some local produce, but no lettuce or greens.
I noticed a sign-in sheet for a local CSA Farm on the counter. The farm was about 50 miles from Grand Forks, and it turns out, is the nearest local vegetable farm for the area, but they only produce for CSA members. For anyone else who wants organic produce, they can take a gamble and go to the nearest supermarket, but chances are that the produce came from hundreds of miles away. Huh? No local produce in stores during summer? Barbara Kingsolver
Fargo: It’s Not What You’d Expect
You’ve seen The Movie, and like us, if you’ve never been there, you’ve probably always assumed that Fargo was this tiny, backwater place with a few strange people, dive bars, a barren landscape, and bad weather. Don’t believe it. The movie “Fargo” wasn’t even filmed here; it was filmed in Minnesota!
Good RV Eats
One of the biggest fears I had about taking this trip, was that I wouldn’t find any good produce in small towns between coasts. Well, the good produce IS there, only it’s in people’s backyards. Otherwise, I was told by a local in South Dakota today, don’t count on organic produce or farmer’s markets unless we hit big cities. On the prairie, everyone grows their ow, you won’t find organic or super fresh produce in grocery stores. So, my solution; either get to know the locals, or make do when we aren’t around any.
Today we received this lovely farm fresh produce from a wonderful couple in Hoven, South Dakota. This is the best produce we’ve seen. Otherwise, we’ve been making do with so-so eats. The food we’ve been eating is good, and 95% of the time, we are cooking our own meals. I’ve always been a tightwad about going out to eat, and just as expert RV’ers predicted, our eating out habits are mostly the same as they were when we had a stick house. By seldom dining out, it helps our budget and makes our nights out truly special.
One of the best things about eating on the road, is that the view from the dinner table is always different. We also get to eat outside. And when it’s too hot, we have the AC vent right above our dining room table.
Some big lessons we’ve learned about meals on the road include:
-
You never realize how much you depend on a toaster until you don’t have one.
- Loose tea is a hassle when you don’t have a garbage disposal
- Cast iron is the answer.
- Life on the road requires extreme flexibility—sometimes, boxed meals are the best solution.
- Use what you’ve got until it’s all gone, or else your produce will turn to mush and spoil in hot weather (as coastal people, we weren’t used to food spoiling due to heat).