Within 48 hours of returning home to our stick house for the summer, we had used a blender, bread machine, waffle iron, food processor and panini grill – all appliances we left behind when hitting the road six months ago.
With limited space in our 24′ fifth wheel, the only kitchen gadget we take with us when we head south for the winter is a toaster. We survived with a camp stove toaster when we first left, but that novelty wore off long ago, along with a lot of burnt crumbs.
Every RVer has that one gotta-have gizmo they just can’t live without, right? What’s yours?
During the first NüRver Bartender Wars, we discovered Kevin’s is a Margaritaville Frozen Concoction Maker. Those Technomads had a soda maker, the Happy Jansens had an industrial strength juicer, and Ben had one of the finest commercial grade espresso machines I had seen since my busboy days at Graziano’s.
For those of us without a basement in our rig, storage space comes at a premium. We keep our toaster in the oven when we roll. Kinda gives new meaning to the term toaster oven, eh? Too bad a margarita machine won’t fit inside our Magic Chef oven! Guess we’ll stick to making Republic Texas Tea.